Sanwin Makin

Sanwin Makin Ingredients (for a 8×12 mold) - 3/4 cup of semolina flour - 3/4 cup of sugar - 3 cups of coconut cream - 1/2 stick (4 tablespoon...

Buko Salad

Buko Salad Ingredients - 4 cups of young coconut (buko), grated - 6 oz. of sugar palm fruit (kaong), drained - 12 oz. of coconut gel ( nata de c...

Chicken Majboos

Chicken Majboos Majboos’ main base ingredient is rice. It is flavored with two essential spices: saffron and cardamom. It is prepared with a choice of prot...

Thieboudienne (Rice and Fish)

Thieboudienne (Rice and Fish) Thieboudienn ( ceebu Jen)  is the Senegalese Rice  and fish, it is also known as Riz gras in  Cote d'Ivoire, Guinea and other countr...

CABBAGE SOUP Recipe

CABBAGE SOUP Recipe It’s getting cold in my place. So I made this soup and it came out so creamy and yummy. Vegetable soups are a healthy and comforting foo...

Vegan Eggless Chocolate Cake Recipe With Chocolate Peanut Butter Frosting

Vegan Eggless Chocolate Cake Recipe With Chocolate Peanut Butter Frosting this cake was really moist inside and the taste was rich and complex..Here I have frosted the cake with chocolate peanut butter frosting....

Crescent Moon Bread: Pataquetas

Crescent Moon Bread: Pataquetas Patequetas are the traditional bread of Valencia dating back to the 17th century. The bread is shaped into chubby crescent moons and is co...

Pumpkin Whoopie Pies

Pumpkin Whoopie Pies Little pumpkin cakes sandwiched with marshmallow fluff buttercream. Ingredients 1/2 cup soft butter 1/2 cup vegetable oil 2 cups fir...

Spinach and White Bean Gratin with Bacon

Spinach and White Bean Gratin with Bacon This is an easy, weeknight gratin with cannellini beans, spinach, Parmesan and bacon. It's not as rich as other gratins because it doe...

Italian Pignoli Cookies

Italian Pignoli Cookies Classic Italian cookies with soft almond paste middles and a crunchy pine nut coating. They're a must for any holiday cookie tray, eve...

Pepperoni Pizza Puff Pastry Roll-Ups

Pepperoni Pizza Puff Pastry Roll-Ups Pepperidge Farm® Puff Pastry rolled up with pizza sauce, mozzarella, pepperoni and Parmesan inside. All the flavors of your favorite pizza...

Roasted Broccoli and Chicken Bake

no image Ingredients   1 cup(s) pearl barley 3 cup(s) lower-sodium chicken broth 2 tablespoon(s) olive oil 1 pound(s) skinless, boneless c...

Spiced Apple Pie

no image Ingredients 1/2 teaspoon(s) ground cinnamon 1/4 teaspoon(s) ground allspice 1/4 teaspoon(s) freshly ground nutmeg 2/3 cup(s) ...

Banana Quick Bread

no image Ingredients 2 cup(s) white whole wheat flour 1 1/2 teaspoon(s) baking powder 1/2 teaspoon(s) baking soda 1/2 teaspoon(s) salt 1...

Chilled Corn and Bacon Soup

Chilled Corn and Bacon Soup Ingredients        4 slice(s) thick-cut bacon, cut into 1/2-inch pieces     1 large shallot, finely chopped     3 cup(s) fresh corn ke...

Roast Cod with Bacon, Potatoes, and Kale

Roast Cod with Bacon, Potatoes, and Kale Ingredients     1 package(s) (10 ounces) frozen chopped kale     1 package(s) (16 ounces) frozen mashed potatoes     2 slice(s) bacon,...

Cheddar Zucchini Cornbread

Cheddar Zucchini Cornbread Prep Time: 25 minutes Cook Time: 1 hour, 5 minutes PT H M Yield: 1 cornbread A delicious cornbread stud...

Avocado BLT Cornbread Salad

Avocado BLT Cornbread Salad Prep Time: 15 minutes 15 minutes Yield: 8 servings as a side dish A tossed cornbread salad with a 3-ingredien...

Baked Potato with Caramelized Onions, Mushrooms & Feta Cheese

Baked Potato with Caramelized Onions, Mushrooms & Feta Cheese Yield: 4 Ingredients 4 Idaho Potato, Melissa’s Produce Russet 2 tablespoons butter 3/4 cup yellow onion, sliced in thin strip...

Rose Petal Almond Ice Pops

Rose Petal Almond Ice Pops Yield: 4 Ingredients Petals from 3 organic roses 1 cup rose water 1/2 cup water 1/2 cup sugar 1/2 cup evaporated milk 1/4 ...